Featured Recipes
Who am I?
I’m Shani, and I love all things travel, music, and food!
Coined Cuisine started out as an idea stemming from a broke grad student in 2017. I didn’t have a lot of money, but I didn’t want to eat ramen and sandwiches every day. Since I was also studying for the CPA, I didn’t have much time to work out and wanted to fuel my body with healthy, easy-to-make options that I could eat on the go.
BREAKFAST MEAL PLAN eBOOK
5 for $5 Easy and Healthy Breakfast Recipes
Includes 5 breakfast ideas all under $5 each – Perfect for meal prepping to save you time and money!
Latest Recipes
Shrimp Jicama Tacos (Whole30!)
I honestly don’t know how we’ve gone this long at Coined Cuisine without a taco recipe… but without further ado, I present my Shrimp Jicama Tacos!During my last Whole30 round, I honestly just had an insane craving for some tacos. If you follow me on Tiktok, you may have seen my Trader Joe’s haul video…
5-Ingredient Mango Salsa
I’m continuing my Mexican-themed food posts with a twist this week: 5-Ingredient Mango Salsa!Chips and salsa are such an easy and relatively healthy snack (and you can check out my 5 Minute Chunky Homemade Salsa recipe for the classic stuff), but I had a craving for something a little more elevated… With mangoes being on…
Mexican Street Corn Salad (Esquites)
It’s no secret at this point; Mexican food is my favorite type of food. And one of the best (and in my opinion, underrated) side dishes is Mexican Street Corn Salad, also known as Esquites.You may have eaten esquites, or maybe you’ve tried its cousin elotes. Both are corn dishes with a creamy and cheesy…
Welcome, Coined Crew!
Think you can't make tasty recipes without spending a bag? I'm here to show you the Coined way of making delicious (and healthy) food!