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A white circular baking pan with Triple Berry Crumble inside, and a spoon that has taken out a portion of it.

Triple Berry Crumble

Triple Berry Crisp – made with frozen fruit – is one of the most low-effort/high-reward desserts you can make! Essentially mix your dry ingredients together to make a buttery crumb topping, then pour that over your fruit and bake to sheer perfection. It’s divine with a big scoop of ice cream on top! My fiancé …

A plate of homemade pumpkin pie pop tarts with maple-cinnamon glaze.

Pumpkin Pie Poptarts

Jump into these Fall flavors with homemade Pumpkin Pie Poptarts! Made easier with store-bought pie crust, these babies have the perfect blend of sugar & spice for a handheld treat that’s oh-so-nice! So here me out – because I, too, was a pumpkin hater for the longest… I mean fully team sweet potato. But THESE …

A tray of No-Churn Strawberry Cheesecake Ice Cream with extra cones & strawberry compote on the side.

No-Churn Strawberry Cheesecake Ice Cream

What happens when you mix cheesecake-flavored ice cream, fresh strawberry swirl, and tons of graham cracker crumbs? No-Churn Strawberry Cheesecake Ice Cream that is sure to blow your tastebuds! The best part? No ice cream machine required! I’ve been on a frozen treat kick lately, as you probably have seen from my Popsicle Summer Miniseries …